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Water quality is vitally important. All our sea vegetables are harvested from the Atlantic in Coulagh Bay which is free from pollution and has no industry based around it. Not all the seaweed we collect is suitable for human consumption. Instead of throwing the material away we use it to produce extracts for use as natural insecticides and leaf fertilisers and produce one which an enriched auxin content. ( Natural growth hormon)

All the seaweed we use for our food products is freshly cut then dried, sliced, milled or fermented.

The sea vegetables we use are Kelp or Laminaria, Palmatina or Dulse, Wild Nori, Irish moss, Ulva or Sea Lettuce and Rockweed.

You can eat seaweed as a vegetable, use it milled and sprinkle it on food, add it to cereals or mix it with flour. Seaweed can also be used for decoration or as a replacement for salt. Kelp, Dulse and lettuce are excellent as salt replacements and provide a very simple method to enrich your meals.

When we harvest seaweed it contains a lot of water. After drying the net weight is reduced to approximately 10%. One kilo of dried kelp is equal 10 kilos fresh, so if you use it dry do not use it in large quantities.

Special offer.

85 gram of milled kelp (3 oz)            3.75 euro including shipment.

100 kelp capsules (500 mg)            4.78 euro including shipment

85 gram (3 oz) pet food supplement 1.50 euro including shipment.

Order info, mail to: info@irishseaweed.eu

We will need your Address to forward the selected material.

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We accept all major currencies.