Welcome to my site about kelp.
Why ?
Your lifestyle and dietary choices can make an enormous difference to your lifespan and to your quality of life in later years.
Nutrive
Edible kelp and seaweed is now synonymous with quality, nutrition and health. From a nutritional point of view, there’s nothing healthier for the human body. Provide your body with hundreds of different organic compounds at the same time. It contains more bio-available minerals and vitamins than any other class of food, an outstanding nutritional profile. Not only all the minerals and trace elements but essential fatty acids, nucleic acids like RNA and DNA, phyto-chemicals as carotenoids, protein and fiber.
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Protein |
9-13 % |
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Fat |
1,5 % |
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Carbohydrates |
38-42 % |
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Vitamin C |
12-18 ppm |
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Vitamin B1 |
5 ppm |
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Vitamin B2 |
22 ppm |
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Vitamin B3 |
34 ppm |
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Vitamin B12 |
0.6-0.12 ppm |
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Laminaran |
6-16 % |
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Mannitol |
6-15 % |
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Calcium |
11000-13000 ppm |
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Iodine |
2500 ppm |
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Iron |
50-100 ppm |
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Magnesium |
6000-8000 ppm |
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Manganese |
8-16 ppm |
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Sodium |
2-5 % |

Easy in use, use it to replace salt, for seasoning, or as dietary supplement.
Alternative: to prevent ageing, hair treatments, for skin toning. Stimulation of the digestion, as metabolic energiser, to eliminate toxins. Different ailments like rheumatism, osteoporosis, arthritis, agitation, stress and hypertension. Strengthening of the immune system and circulation. The caloric value of seaweed is limited. Most plants and fruit do better in this respect. It properties however make it a body builder, for disease prevention, anti-ageing & diets, growth (development) and cell replacement.
Seagreens Eireann Alga marina Eire Alga & diesel
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